Historic Napa Valley Winery, Stag’s Leap Wine Cellars, is Going Licensed Natural

Stag’s Leap Wine Cellars, the well-known Napa vineyard that put “newcomer” California wines on the world map by besting high Bordeaux homes (ahem…Château Mouton-Rothschild and Château Haut-Brion) on the 1976 Judgement of Paris is changing its S.L.V. and FAY property vineyards to licensed natural by 2024.

Napa Valley wasn’t at all times the world well-known wine area it’s at the moment. The Judgement of Paris modified all that and impressed the 2008 movie Bottle Shock, a enjoyable romp depicting Napa’s early days because the Wild West of California winemaking.

Produced from three 12 months previous vines, the notorious 1973 Stag’s Leap Wine Cellars S.L.V. Cabernet Sauvignon defeated France’s best Bordeaux wines. Proving that historical past will be modified, successful this competitors secured Napa Valley’s place as a premiere wine area for Cabernet Sauvignon. Fortunate for us, bottles of the legendary 1973 Stag’s Leap Cab are nonetheless to be discovered, additionally for a legendary value round $12,300.

Questioning if it issues in case your wine is natural and what that really means? It simply so occurs to be a subject close to and expensive to our hearts. First discover out extra concerning the course of — learn A Wine Lover’s Dream, Bordeaux’s Organic and Biodynamic Renaissance, and this fascinating account of Acclaimed French Winemaker Gérard Bertrand’s Biodynamic Approach to the Art of Life. Then we’ll enable you meet your new favourite natural wine with 9 Oh-So-Lux Organic Wines to Add to Your 2023 Checklist, and 8 Best Summer Wines to Catch That Perfect Vibe, and 85 Delicious ‘No Headache’ Organic Wines.

Licensed Natural to Protect Historic Vineyards

Stag’s Leap Wine Cellars’ Winery Director, Kirk Grace, and Winemaker Marcus Notaro are dedicated to changing 100% to licensed natural farming practices.

Picture courtesy of Stag’s Leap Wine Cellars

At the moment, Stag’s Leap Wine Cellars’ winemaker Marcus Notaro along with Winery Director Kirk Grace are dedicated to preserving its legacy and historic vineyards by changing 100% to licensed natural farming practices. Changing to licensed natural is a crew effort between the winery director, winery supervisor, and viticulturist. Collectively they concentrate on the soil well being of the vineyards with built-in pest administration. This consists of cowl crops, owl and bluebird packing containers, bio fungicides, and the introduction of useful bugs – all to learn soil microbiology.

“Our impression on the surroundings doesn’t cease on the fence line,” says Grace. “What we do in our vineyards has an impression downstream. We have now to be good neighbors and good stewards of the land and we need to do the suitable factor for our grapes, our employees, our shoppers, and the planet.” Grace is betting on prolonged winery longevity to offset the conversion and annual prices of farming organically; whereas Notaro can be banking on top quality grapes. “When the soils and the vines are wholesome, Grace asserts, “the wine tastes higher.”

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Stewardship of the Land is Paramount to Stag’s Leap Wine Cellars

The Property Cabernet Sauvignon assortment by Stag’s Leap Wine Cellars is historic in its personal proper.

Picture courtesy of Stag’s Leap Wine Cellars

Sustainability isn’t new to Stag’s Leap Wine Cellars. It obtained each the Napa Inexperienced Vineyard and Napa Inexperienced Land certification in 2010, and is Fish Pleasant Farming Licensed. Dedicated to acutely aware selections each step of the way in which and constructing a very wholesome ecosystem Stag’s Leap Wine Cellars deliver on the sheep reasonably than use a until or chemical substances. The sheep graze on the weeds and (sure, naturally) fertilize the soil, which limits carbon emissions from the vineyards. Watershed and habitat restoration can be key, together with restoring Chase Creek, the Napa River tributary that runs by the historic S.L.V. and FAY Vineyards.

Whereas Notaro and Grace usually agree balancing the happiness of the vines versus stressing them – identical to in high-quality wine the correct quantity of rigidity produces a scrumptious consequence. Whereas the pair sometimes creatively wrangle over views on greatest practices within the vineyards, “The connection between the winery supervisor and winemaker is essential to farming the most effective grapes for the season,” Notaro says. “We each have the frequent purpose in producing an awesome wine expressive of our vineyards, however in fact can have completely different views at occasions. Farming wine grapes is exclusive in agriculture. We aren’t simply capturing for ‘most manufacturing.”

Have you ever tried natural wines? Tell us your favorites within the feedback beneath!

Right here’s Your Excuse to Go to This Historic Winery

The Arcade at Stag’s Leap Wine Cellars is a vacation spot of its personal.

Picture courtesy of Stag’s Leap Wine Cellars

At the moment, wine lovers flock to the tasting room and vineyards to benefit from the newest vintages from its history-making vineyards that completely put Napa Cabernet Sauvignon on the map. You’re invited to rise up shut and private and rub elbows with the winemaking and winery crew at a mess of particular occasions. From technical harvest excursions to magical three-course winemaker dinners with sundown tastings, bespoke occasions invoke the senses and create a deep appreciation the place the grapes are grown and the wine is made. 

Sip and stroll by Stag’s Leap Wine Cellars’ S.L.V Property Winery and keep for a gourmand lunch.

Picture courtesy of Stag’s Leap Wine Cellars

A fan favourite is the FAY & S.L.V. New Classic Launch Winery Stroll & Lunch the place company sip and stroll by the vineyards with scenic tasting stations dotted alongside the way in which. Think about standing within the very winery row the place the grapes have been grown you’re having fun with in your glass. Afterwards an informal but gourmand stylish farm-to-table lunch is served beneath its magnificent oak tree the place you proceed to benefit from the newest vintages of FAY and S.L.V. wines.

On the subject of high-quality wines Notaro says, “It’s an expression very merely ‘of a spot.'” That place being the legendary S.L.V. winery that endlessly put Napa Valley wines on the map. 

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Learn Extra on Natural Authority

Use Stag’s Leap Wine Cellars’ reds in these recipes, and study extra concerning the pure and natural wine motion.

Chill Down With 3 Antioxidant-Rich Red Wine Cocktail Recipes
The 411 On The Natural Wine Movement
Do Certified Organic Wines Contain Sulfites?

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